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Monthly Archives: May 2013
Au Pied de Cochon: Cabane à Sucre
Our lack of posts in April is partially due to my being out of town most weekends that month. While quite a bit north east of Toronto, one of the most memorable meals in April was in Montreal, at Au … Continue reading
Posted in Dessert, Drinks, Meat, Montreal, Seafood
Tagged au pied de cochon, bacon, cabane a sucre, cake, canada, canadian, cocktails, dessert, foie gras, Food, maple, maple syrup, meat, montreal, quebec, Restaurant, taffy
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North East of the City 